28 recipes that taste better when you roast them
Fire up your oven and bring out the best in meat, fish, and vegetables.
By WeightWatchers
Last updated June 19, 2024
In this article:
Turning to your oven to roast fish, meat and veggies is a great way to bring out flavor while getting a crispy texture. But, it's easy to burn or dry out meat and veggies, so be sure to set a timer and keep an eye on your oven.
Roasted fish & meat
5
Roasted lamb with smashed potatoes and asparagus
#Medium20 MIN
8
Roasted brisket
#Easy20 MIN
7
Roast pork dinner
#Easy20 MIN
5
Roasted Chicken Breast with Spiced Cauliflower
#Easy20 MIN
6
Lemon-herb roasted salmon
#Easy15 MIN
5
Herbed turkey breast with wine sauce
#Easy15 MIN
9
Apricot-glazed turkey and sweet potatoes
#Medium20 MIN
6
Roasted Greek-style chicken and vegetables
#Easy15 MIN
9
Roasted Salmon with Chickpeas, Zucchini & Red Peppers
#Easy25 MIN
Veggies
1
Butternut Squash Fries
#Easy10 MIN
2
Citrus & Ginger Roasted Broccoli
#Easy12 MIN
4
Crispy Yucca with Peppers, Onions and Lime
#Easy20 MIN
3
Dijon-roasted new potatoes
#Easy10 MIN
1
Herb roasted turnips
#Easy10 MIN
4
Honey and thyme-glazed roasted root vegetables
#Easy15 MIN
2
Oven-roasted ratatouille
#Easy25 MIN
4
Roasted acorn squash, onion, and lentil salad
#Medium25 MIN
5
Roasted acorn squash with orange-ginger dressing
#Easy7 MIN
3
Roasted acorn squash with cumin and pumpkin seeds
#Easy7 MIN
2
Roasted beet and orange salsa
#Easy12 MIN
3
Roasted Brussels sprouts and shallots
#Easy10 MIN
4
Roasted Brussels sprouts with maple-balsamic drizzle
#Easy12 MIN
3
Roasted carrots and parsnips
#Easy15 MIN
2
Roasted cauliflower with Parmesan cheese
#Easy7 MIN
2
Roasted fennel and carrots
#Easy10 MIN
1
Roasted green beans and fresh tomatoes
#Easy12 MIN
2
Roasted Herb Potato Wedges
#Easy12 MIN
3
Roasted Baby Red Potatoes with Rosemary
#Easy5 MIN