Those small packages of square egg noodles in the produce section of the supermarket don't get much love. But they should! Wonton wrappers, which have a Points value of 3 for five pieces, have so many delicious uses that go way beyond the classic Chinese wonton. Though they are used in traditional dim sum recipes, they can also be used in global recipes like savory pizza snacks, make amazing party appetizers like feta-and-spinach cups; and be used in desserts like chocolate-filled cigars and mini pumpkin pie tarts.
Some of the recipes below may look a little fancy, but don't be deterred! Using wontons doesn't require much technical skill. Many are as easy as stuff, fold, and bake. They just need a good shot of cooking spray or oil from a mister, and a hot oven or an air fryer.
14 Wonton wrapper recipes
Leslie Fink, MS, RD, has worked on the WeightWatchers® editorial team for more than 21 years. She plays a key role in food, recipe, and program content, as well as product partnerships and experiences.