Sesame Noodle Salad with Chicken and Peanuts

Points® value

Enjoy this summertime meal from Chef Kelsey Nixon.

Meal Items

fresh lime juice

2 Tbsp

less sodium soy sauce

1 tsp

toasted sesame oil

1 tsp

cooked whole-wheat spaghetti

1 cup(s), chilled or at room temperature

skinless original seasoning rotisserie chicken breast

2 oz, shredded

shredded carrots

¼ cup(s)

cucumber

¼ cup(s), diced

bell pepper

¼ cup(s), red, diced

peanuts

10 item(s), chopped

Whisk together lime juice, soy sauce and oil. Combine spaghetti, chicken and vegetables in a bowl; toss with dressing and garnish with peanuts.