Mushroom & ham frittata with potato salad - serves 1
4
Points® value
Meal Items
New potatoes, raw
100 g, halved
Watercress
25 g
Red onion
¼ small, sliced
Calorie controlled cooking spray
4 spray(s)
Mushrooms
75 g, sliced
Tesco Honey Roast Ham
20 g, chopped
Egg, whole, raw
2 medium, lightly beaten
Olive Oil
½ teaspoon(s)
Balsamic vinegar
¼ teaspoon(s)
Dijon Mustard
¼ tablespoon(s)
