Easy vegetable soup

Name: Easy vegetable soup
Ingredients: 0.25 portion(s) Butternut Squash chopped; 0.25 medium Onion chopped; 0.25 medium Red pepper chopped; 0.25 cube(s) Vegetable stock cube dissolved in 250ml of hot water

Points® value

Meal Items

Butternut Squash

¼ portion(s), chopped

Onion

¼ medium, chopped

Red pepper

¼ medium, chopped

Vegetable stock cube

¼ cube(s), dissolved in 250ml of hot water

Notes

Cook chopped butternut squash, onion and red pepper in vegetable stock for 20-30 minutes, until tender. Puree with a hand blender and season.

Use 1 of each listed vegetable and a whole stock cube to make 4 servings of the soup. Each serving will have a SmartPoints value of 0.

Easy vegetable soup

Meal Items

Notes

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