Mixed grain granola
5
Points®
Total Time
30 min
Prep
10 min
Cook
20 min
Serves
18
Difficulty
Moderate
This homemade granola made with ancient grains and hint of maple syrup will beat store bought granola any day.
Ingredients
Rolled barley flakes
130 g, (1 cup)
Rolled oats, dry
1 cup(s), (90g)
Quinoa flakes
80 g, (1 cup)
Pecans
⅓ cup(s), (40g) chopped
Pepitas
¼ cup(s), (50g)
Sunflower seeds
¼ cup(s), (35g)
Sesame seeds
2 tbs
Maple syrup
2 tbs
Olive oil
2 tbs, light
Vanilla bean extract
1 tsp
Shredded or desiccated coconut
⅓ cup(s), (25g) or shredded coconut
Chia seeds
50 g, (1/4 cup)