Zucchini fries
3
Points®
Total Time
27 min
Prep
15 min
Cook
12 min
Serves
4
Difficulty
Easy
In addition to zucchini, use this “frying” technique for yellow squash or eggplant. It also works well with thick-cut onion rings or sliced green tomatoes. Serve them with steaks or burgers or as an appetizer.
Ingredients
Olive oil cooking spray
4 spray(s)
All-purpose flour
1½ Tbsp
Italian seasoning
1 tsp
Table salt
¾ tsp, divided
Panko breadcrumbs
¾ cup(s)
Olive oil
1 Tbsp
Egg whites
2 large
Uncooked zucchini
2 medium, cut into twenty 3-inch long pieces each (about 1/2-inch wide)