Photo of Turkey and avocado sandwich with chips and crudités by WW

Turkey and avocado sandwich with chips and crudités

5
Points®
Total Time
10 min
Prep
10 min
Serves
1
Difficulty
Easy
Kick up your usual turkey sandwich with more heft and flavor by using fat-free black bean dip as a spread in place of the usual condiments. Continue the bean dip’s Tex-Mex vibes by serving with salsa plus veggie sticks and tortilla chips for dipping.

Ingredients

Reduced-calorie whole wheat bread

2 slice(s)

Fat-free black bean dip

2 Tbsp

Romaine lettuce

2 leaf/leaves

Tomato

2 slice(s)

Deli sliced turkey breast

3 oz

Avocado

¼ small, thinly sliced

Tortilla chips

7 chip(s)

Fresh vegetable sticks

1 cup(s)

Salsa

¼ cup(s)

Instructions

  1. On each slice of bread, spread 1 tbsp black bean dip. Arrange the lettuce, tomato, turkey, and avocado between the bread slices. Serve the sandwich with tortilla chips, vegetable sticks, and salsa.
  2. Makes 1 serving.