Tex-Mex English muffin
2
Points®
Total Time
7 min
Prep
5 min
Cook
2 min
Serves
1
Difficulty
Easy
If your salsa is very watery, drain it before use. Or swap in pico de gallo.
Ingredients
English muffin
½ muffin(s)
Baby spinach
¼ cup(s), loosely packed leaves
Poached egg
1 egg(s), large, or sunny-side up
Salsa
2 Tbsp
