Photo of PB&J-inspired  cottage cheese-breakfast bowl by WW

PB&J-inspired cottage cheese-breakfast bowl

3
Points®
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
For a quick, easy, protein-rich breakfast, we turn to the nostalgic flavors of a beloved sandwich. Powdered peanut butter enriches nonfat cottage cheese, raspberries provide jammy sweetness, and granola hearkens to the toasty notes of whole-grain bread.

Ingredients

Powdered peanut butter

2 Tbsp

Fat free cottage cheese

¾ cup(s)

Raspberries

½ cup(s), or sliced strawberries

Ready-to-eat granola cereal

2 Tbsp

Instructions

  1. In a small bowl, stir together the powdered peanut butter and 1 ½ tbsp water. Stir the peanut butter mixture into the cottage cheese. Top with the raspberries and granola.
  2. Serving size: 1 bowl