Photo of Chocolate and nut apple rings by WW

Chocolate and nut apple rings

1
Points® value
Total Time
5 min
Prep
5 min
Serves
6
Difficulty
Easy
Our easy recipe transforms PB & apple into an indulgent-feeling snack, thanks to the crunch of almonds and a finishing drizzle of chocolate syrup. A little syrup goes a long way, with plenty of coverage and chocolaty goodness for all of the apple rings.

Ingredients

Powdered peanut butter

6 Tbsp

Apple

1 medium, cored and cut into 6 thick rings

Slivered almonds

2 Tbsp

Light chocolate syrup

1½ Tbsp

Instructions

  1. In a small bowl, stir together the powdered peanut butter and enough water to create a smooth, spreadable consistency, about 3 tablespoons (add more water, ½ tsp at a time, if needed). Spread the peanut butter evenly over the apple rings; sprinkle with the almonds and drizzle the chocolate syrup on top.
  2. Serving size: 1 topped apple ring