![July 4th garlic-herb dip](https://cmx.weightwatchers.com/assets-proxy/weight-watchers/image/upload/q_auto/zfuyedwjoby3yeus2lpa.jpg?auto=webp)
July 4th garlic-herb dip
3
Points®
Total Time
1 hr 15 min
Prep
15 min
Serves
12
Difficulty
Easy
This fun starter will be the talk of your July 4th cookout. The dip itself is remarkably simple and delicious—a quick combo of yogurt, Neufchatel and Parmesan cheeses, Italian seasoning, and fresh garlic. And the decorations, which create an American flag design, aren’t just for looks. As your guests scoop into the dip, the soft roasted pepper pieces come along for the ride, adding sweetness with a hint of smoky essence. Serve with lots of crunchy crudités and tortilla chips.
Ingredients
Plain fat free Greek yogurt
1½ cup(s)
Reduced fat cream cheese (neufchâtel)
8 oz, softened
Grated Parmesan cheese
⅓ cup(s)
Italian seasoning
1 Tbsp
Kosher salt
½ tsp
Black pepper
½ tsp
Garlic
2 clove(s), grated
Roasted red peppers (packed in water)
12 oz, drained and patted dry
Tortilla chips
5 chip(s), blue