![Round serving bowl with avocado, red onion, and yellow pepper tossed with lime juice, salt, and pepper](https://v.cdn.ww.com/media/system/wine/62b9c77b08c3560020384150/0b88f10a-85ee-456f-8871-f89391e738b9/tddmihri0mosbrgcmsed.jpg?fit=crop&height=800&width=800&enable=upscale&quality=80&auto=webp&optimize=medium)
Ensalada de Aguacate (Avocado Salad)
5
Points®
Total Time
10 min
Prep
10 min
Serves
4
Difficulty
Easy
For a fresh and authentic avocado dish that’s rooted in Latin American cuisine but is not guacamole, try this avocado salad. It combines creamy chunks of avocado, bell pepper and onion, with a simple lime dressing. Enjoy it as a side dish or try it spooned onto tacos, draped over grilled fish, or scooped up with tortilla chips.
Ingredients
Fresh lime juice
1 Tbsp
Olive oil
1½ tsp
Kosher salt
¾ tsp
Yellow bell pepper
1 cup(s), chopped, diced
Red onion
½ cup(s), chopped, thinly sliced
Avocado
2 item(s), medium, peeled, pitted, and chopped
Cilantro
¼ cup(s), chopped