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Photo of Creamy spinach parmesan dip by WW

Creamy spinach parmesan dip

2
Points®
Total Time
25 min
Prep
10 min
Cook
5 min
Serves
8
Difficulty
Easy
Enjoy this garlicky dip with chips, vegetables or baked chicken wings. It’s also really tasty on burgers.

Ingredients

Spinach

1 pound(s), baby leaves

Reduced fat sour cream

¾ cup(s)

Grated Parmesan cheese

¼ cup(s), Parmigiano-Reggiano suggested

Garlic

1 clove(s), finely chopped (or more to taste)

Ground nutmeg

⅛ tsp

Sea salt

⅛ tsp, or more to taste

Instructions

  1. Steam, boil or microwave spinach until wilted, about 3 to 5 minutes; drain well and cool.
  2. Combine all ingredients in a blender or food processor; puree until smooth. Spoon into a serving bowl or onto fresh vegetables and garnish with sea salt.
  3. Serving size: about 1/4 cup dip

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