Bulgur salad with feta and mint
6
Points®
Total Time
27 min
Prep
10 min
Cook
17 min
Serves
6
Difficulty
Easy
Bulgur—steamed, dried, crushed wheat kernels—is a snap to prepare and goes well with fresh herbs and cheese. Toss in some roasted yellow and red cherry tomatoes for additional flavor and color.
Ingredients
Table salt
½ tsp
Uncooked bulgur
1½ cup(s)
Fresh lemon juice
3 Tbsp, or to taste
Olive oil
4 tsp
Black pepper
½ tsp
Crumbled feta cheese
½ cup(s)
Peppermint leaves
½ cup(s), fresh, chopped