BLT pasta salad
4
Points®
Total Time
25 min
Prep
15 min
Cook
10 min
Serves
6
Difficulty
Easy
The flavors of a beloved summertime sandwich come together in salad form for a satisfying main-dish lunch. A quick homemade ranch dressing gives the feel of herbed mayo.
Ingredients
Uncooked chickpea penne
8 oz
Plain fat free Greek yogurt
¼ cup(s)
Light mayonnaise
3 Tbsp
Apple cider vinegar
1 Tbsp
Kosher salt
¾ tsp
Black pepper
½ tsp
Garlic
3 clove(s), grated
Fresh basil
¼ cup(s), chopped
Chives
2 Tbsp, chopped
Cherry tomatoes
3 cup(s), halved or quartered
Arugula
3 cup(s), baby variety
Cooked turkey bacon
8 slice(s), chopped