Photo of Teriyaki Chicken with Rice and Vegetables by WW

Teriyaki Chicken with Rice and Vegetables

4
Points® value

Meal Items

cooking spray

2 spray(s)

sugar snap peas

1 cup(s)

cooked boneless skinless chicken breast

3 oz, sliced

reduced sodium teriyaki sauce

2 Tbsp

cooked medium grain brown rice

½ cup(s)

Notes

In a small pan coated with cooking spray, sauté sugar snap peas over medium-high heat. Add chicken and teriyaki sauce; heat through and serve over rice.