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Roasted vegetable quiche
6
Points® value
Total Time
1 hr 55 min
Prep
25 min
Cook
1 hr 30 min
Serves
6
Difficulty
Easy
It might look like pastry, but we’ve used potato to make the crust for this delicious quiche.
Ingredients
Potatoes, Raw
750 g, peeled and grated
Egg yolk, raw
2 medium
Red pepper
1 medium, sliced
Courgette
1 medium, cut into 1 cm rounds
Basil, fresh
28 g
Egg, whole, raw
3 medium, raw
Half Fat Crème Frâiche
150 g
Semi Skimmed Milk
150 ml
Light feta cheese
50 g, crumbled