![Photo of Pea & Parma ham quiche by WW](https://v.cdn.ww.com/media/system/wine/5f3a8e580079f20023181fd1/d2e59720-1cb5-4041-b6b2-03334545d462/ogxjiyxeyq6fxemmgjhq.jpg?fit=crop&height=800&width=800&enable=upscale&quality=80&auto=webp&optimize=medium)
Pea & Parma ham quiche
6
Points® value
Total Time
1 hr
Prep
10 min
Cook
50 min
Serves
4
Difficulty
Easy
What’s a picnic or outdoor gathering without quiche? This one makes clever use of WW Wraps instead of pastry to help keep the Points low.
Ingredients
WW White Wraps
3 individual
Calorie controlled cooking spray
4 spray(s)
Shallots
3 medium, finely chopped
Peas, frozen, boiled
250 g
Parma Ham
4 slice(s), thin , chopped
Egg, whole, raw
4 large, raw, lightly beaten
Chicken stock cube(s)
½ cube(s), To make 150ml
Half fat Cheddar cheese
70 g, grated
Parsley, fresh
2 tablespoon(s), chopped, plus extra leaves to serve
Mint, Fresh
1 tablespoon(s), finely chopped
Salad leaves
1 portion(s), to serve