Halloumi burger
9
Points® value
Total Time
40 min
Prep
10 min
Cook
30 min
Serves
4
Difficulty
Moderate
Ingredients
Olive Oil
1 tablespoon(s)
Mushrooms
8 large, Portobello, stalks removed
Low Fat Spread
½ tablespoon(s)
Red onion
3 small, finely sliced
Balsamic vinegar
3 teaspoon(s)
Light Halloumi
250 g, cut into eight slices
Rocket
1 portion(s)
Light Brown Sugar
½ tablespoon(s)
Calorie controlled cooking spray
4 spray(s)