Chicken tikka salad
4
Points® value
Total Time
32 min
Prep
20 min
Cook
12 min
Serves
2
Difficulty
Easy
Cook up our flavour-packed recipe and spice up your salad.
Ingredients
Chicken breast, skinless, raw
2 medium, 2 x 160g, cut into thin strips
Fat Free Natural Yogurt
240 g, Greek
Root Ginger
1 inch slice(s), peeled and finely grated
Garlic
1 clove(s), crushed
Lime
½ medium, zest of 1/2 lime
Lime Juice, Fresh
15 ml
Coriander, fresh
½ tablespoon(s), chopped
Garam Masala
1 teaspoon(s), level
Ground Cumin
1 teaspoon(s), level
Chilli Powder
½ teaspoon(s), level, Hot
Paprika
1½ teaspoon(s), level
Carrots, raw
1 medium, grated
Chilli, green or red
1 individual, deseeded and finely chopped
Red onion
1 small, finely chopped
Salad leaves
75 g, mixed salad leaves
Fat Free Natural Yogurt
80 g, Greek
Lemon Juice, Fresh
1 tablespoon(s)
Coriander, fresh
1 tablespoon(s), plus extra leaves to garnish
Mini naan
2 individual