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Chicken & asparagus tart
12
Points® value
Total Time
30 min
Prep
10 min
Cook
20 min
Serves
4
Difficulty
Easy
Ingredients
Jus-Rol Ready Rolled Light Puff Pastry Sheet
1 sheet(s), uncooked
Egg, whole, raw
1 medium, raw, lightly beaten
0% fat natural Greek yogurt
100 g
Half Fat Crème Frâiche
50 g
Wholegrain Mustard
1½ tablespoon(s), level
Tarragon, fresh
6½ teaspoon(s)
Chicken breast, skinless, grilled
120 g
Asparagus, raw
150 g, tips only
Salad leaves
4 portion(s), to serve