Autumn means cooler nights and a need for warming, comforting recipes that celebrate the flavours of autumn. Autumn produce includes an abundance of beetroot, Brussels sprouts, cauliflower, eggplant and fennel. We've gathered our favourite autumn vegetarian dinner recipes that use the best of the season. Try our favourite recipe of warm roast vegetable and freekeh salad filled with pumpkin, eggplant, fennel and zucchini.
Check out our range of healthy autumn vegetarian recipes below.