Wendy’s herby salmon and avocado omelette
3
Points®
Total Time
8 min
Prep
5 min
Cook
3 min
Serves
1
Difficulty
Easy
Recipe by WeightWatchers ambassador and coach Wendy (@cooksisternz). Ready in just a few minutes, this vibrant green omelette with it’s creamy avocado and salmon filling is simply delicious. Serve it topped with yoghurt and a squeeze of lemon for added freshness.
Ingredients
Baby spinach
2 cup(s), (40g)
Fresh flat-leaf parsley
⅓ cup(s), plus extra to serve
Egg white
3 medium
Avocado
20 g
99% fat-free, plain or natural yoghurt, unsweetened
2 tbs
Smoked salmon
1 slice(s), (25g)
Oil spray
1 x 3 second spray(s)