Teriyaki tofu bowl
7
Points®
Total Time
1 hr 45 min
Prep
20 min
Cook
25 min
Serves
4
Difficulty
Moderate
Tofu marinated in soy sauce, fresh ginger and sweet honey adds a tasty hit of flavour to this vegie and rice bowl.
Ingredients
Soy sauce
2 tbs
Garlic
2 clove(s), crushed
Fresh ginger
1 tbs, finely grated
Honey
2 tsp
Firm tofu
300 g, firm, drained, cut into 8 slices
Brown rice, dry
1 cup(s), (200g)
Olive oil
2 tsp
Carrot(s)
2 medium, grated
Red radish
2 large, thinly sliced
Lebanese cucumber
1 medium, thinly sliced
Asparagus
1 bunch(es), blanched, trimmed, halved lengthways and crossways