Sweet potato and tempeh burgers
6
Points®
Total Time
30 min
Prep
20 min
Cook
10 min
Serves
4
Difficulty
Moderate
Swap your hamburger for a spicy vegetarian version. You'll love our flavour-filled sweet potato patties on toasted Turkish bread.
Ingredients
Orange sweet potato (kumara)
360 g, kumara, coarsely chopped (buy 400g)
Plain tempeh
275 g, grated
White bread
1 slice(s), to make ⅓ cup breadcrumbs from day old bread
Ground cumin
1 tsp
Ground coriander
1 tsp
Fresh red chilli
1 whole, finely chopped
Green shallot(s)
2 individual, thinly sliced
Garlic
2 clove(s), crushed
99% fat-free, plain Greek yoghurt, unsweetened
⅓ cup(s), (80g)
Turkish bread
240 g, (4 x 60g pieces)
Rocket
40 g
Tomato(es)
1 large, thinly sliced
Lebanese cucumber
1 medium, cut into ribbons
Oil spray
1 x 3 second spray(s)