Spaghetti bolognese
9
Points®
Total Time
1 hr 10 min
Prep
15 min
Cook
55 min
Serves
4
Difficulty
Easy
Spaghetti bolognese is a popular staple so it makes sense to keep a batch in the freezer for those busy times when you have hungry mouths to feed, but don’t have time to cook.
Ingredients
Brown onion
1 medium, finely chopped
Carrot(s)
1 medium, finely chopped
Celery
1 stick(s), finely chopped
Fennel seeds
2 tsp
Extra lean beef mince, raw
400 g
Garlic
2 clove(s), crushed
Canned diced tomatoes
1 800g can
Tomato paste
1 tbs
Dried oregano
2 tsp
Dried bay leaf
2 whole
Beef stock cube
1 individual, crumbled
Dry pasta
180 g, dried spaghetti or linguine
Grated parmesan cheese
¼ cup(s), finely grated, (20g)
Fresh basil
2 tbs, leaves
Oil spray
1 x 3 second spray(s)