Smoky borlotti bean soup
1
Points® value
Total Time
45 min
Prep
5 min
Cook
40 min
Serves
4
Difficulty
Easy
Ingredients
Brown onion
1 medium, finely chopped
Celery
1 stick(s), stick, finely chopped
Garlic
2 clove(s), crushed
Fresh bay leaf
2 whole
Smoked paprika
3½ tsp, including ½ tsp extra, to serve
Canned diced tomatoes
1 400g can, (400g)
Vegetable stock cube
1 individual, gluten free variety, to make 2 cups of stock
Canned borlotti beans, rinsed, drained
2 400g can
Savoy cabbage
100 g, shredded
Plain soy yoghurt, (up to 3% sugar)
100 g
Oil spray
1 x 3 second spray(s)