![Rich chocolate, hazelnut and cherry trifle](https://cmx.weightwatchers.com.au/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/ilzenckhkrmmpcbq5001.jpg?auto=webp&optimize=medium)
Rich chocolate, hazelnut and cherry trifle
6
Points®
Total Time
5 hr 30 min
Prep
30 min
Cook
0 min
Serves
10
Difficulty
Moderate
Chocolate and hazelnut is an irresistible flavour for any dessert but when paired with fresh cherries, sponge cake and jelly it takes trifle to a show-stopper dessert.
Ingredients
Lite jelly, prepared
18 g, 2x9g sachets, raspberry flavoured
Un-iced plain sponge cake
225 g, 14x20cm
Chocolate hazelnut spread
2½ tbs
99% fat-free, plain Greek yoghurt, unsweetened
450 g
Extra light cream cheese
220 g
Vanilla bean extract, alcohol free
2 tsp
Granulated stevia sweetener
60 g, granulated (1/4 cup)
Liqueur
1 nip(s), hazelnut flavoured, (2tbs)
Cherries
400 g, halved, stones removed
Hazelnuts
¼ cup(s), coarsley chopped
Cherries
200 g, extra
Cocoa powder
1 tsp, to dust