![Photo of Raspberry mud cake by WW](https://cmx.weightwatchers.com/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/jondvjdpftx2khjwj60h.jpg?auto=webp&optimize=medium)
Raspberry mud cake
9
Points®
Total Time
1 hr 20 min
Prep
20 min
Cook
50 min
Serves
10
Difficulty
Moderate
Take dessert to the next level with this luscious choco mud cake dotted with tart raspberries.
Ingredients
Custard powder
35 g
Dark chocolate
60 g, melted
Reduced fat oil spread
80 g
Caster sugar
½ cup(s), (110g)
Egg(s)
2 medium
White self-raising flour
1¼ cup(s), (180g), sifted
Cocoa powder
¼ cup(s), sifted
Frozen raspberries
1½ cup(s), (200g)
Cocoa powder
2 tsp, extra
Fresh raspberries
120 g
Oil spray
1 x 3 second spray(s)