Prawn and pineapple soft tacos
5
Points®
Total Time
30 min
Prep
10 min
Cook
20 min
Serves
4
Difficulty
Easy
The fresh flavours of cucumber and pineapple provide the perfect twist to these prawn tacos.
Ingredients
Pineapple
400 g, finely chopped
Lebanese cucumber
1 medium, finely chopped
Red onion
½ small, finely chopped
Fresh mint
1 tbs, shredded
Lime juice
1 tbs
Corn tortilla
8 small, (8 x 23g)
Raw peeled prawns
500 g, peeled
Olive oil
1 tbs
Chilli powder
1 tsp, Mexican
Red cabbage
100 g, finely shredded
Avocado
½ medium, finely chopped