Juicy mango and passionfruit tart
7
Points®
Total Time
1 hr 25 min
Prep
55 min
Cook
30 min
Serves
8
Difficulty
Moderate
Sweet passionfruit custard tart topped with fresh mango and raspberries is a summery dessert you must save room for.
Ingredients
Plain flour
1½ cup(s), (225g)
Reduced fat oil spread
125 g
Granulated stevia sweetener
120 g, granulated
Egg yolk
1 medium
Vanilla bean paste
1 tsp
Custard powder
⅓ cup(s), (40g)
Skim milk
2¼ cup(s)
Passionfruit(s)
¼ cup(s), pulp
Mango
588 g, (2 large mangos) cheeks removed, thinly sliced
Fresh raspberries
65 g, to decorate