![Photo of Green mac ‘n’ cheese by WW](https://cmx.weightwatchers.com.au/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/gn4g5hdz6s8pmjp7akar.jpg?auto=webp&optimize=medium)
Green mac ‘n’ cheese
10
Points®
Total Time
55 min
Prep
20 min
Cook
35 min
Serves
4
Difficulty
Moderate
Green pasta tray-bake filled with broccoli, peas, zucchini and spinach topped with flaked almonds and pumpkin seeds.
Ingredients
Oil spray
1 x 3 second spray(s)
Wholemeal pasta, dry
200 g, spiral variety
Broccoli
300 g, coarsely chopped
Frozen green peas
1 cup(s)
Olive oil
1 tbs
Brown onion
1 medium, finely chopped
Zucchini
1 medium, coarsely grated
Garlic
2 clove(s), crushed
Baby spinach
60 g
Cornflour
1 tbs
Skim milk
1½ cup(s), (375ml)
Vegetable stock cube
1 individual
Grated parmesan cheese
½ cup(s), (40g)
Flaked almonds
1½ tbs
Pepitas
1 tbs, (pumpkin seeds)