![Photo of Cranberry and rosemary gravy by WW](https://cmx.weightwatchers.com.au/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/nt0xbbqt7gb4zsbigm69.jpg?auto=webp&optimize=medium)
Cranberry and rosemary gravy
2
Points®
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
10
Difficulty
Easy
Instead of serving store-bought condiments with your roast turkey, try our sweet cranberry and fresh rosemary gravy. It will take you 15 minutes to whip up and it’s worth every second.
Ingredients
Plain flour
2½ tbs
Salt reduced chicken stock
2 cup(s), (500ml)
Dried cranberries
⅓ cup(s), coarsley chopped (45g)
Cranberry sauce
2 tbs
Fresh rosemary
1 tbs, chopped