White Bean, Citrus and Salmon Salad
1
Points® value
Total Time
20 min
Prep
20 min
Cook
0 min
Serves
4
Difficulty
Easy
Salmon and beans provide wonderful accents to the citrus in this no-cook meal - perfect for a relaxing autumn evening.
Ingredients
Canned white beans
15 oz, drained and rinsed
Canned salmon
16 oz, pink, flaked with a fork, bones removed
Red onion
1 small, diced
Arugula
1 bunch(es), stems removed, chopped
Fresh parsley
¼ cup(s), fresh, chopped
Lemon zest
1 tsp(s)
Fresh thyme
1 tsp(s), chopped
Fresh lemon juice
3 tbsp(s)
Olive oil
1 tbsp(s)
Table salt
½ tsp(s)
Black pepper
½ pinch(es), freshly ground
