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Photo of Smoked Salmon & Goat Cheese Omelette by WW

Smoked Salmon & Goat Cheese Omelette

2
Points® value
Total Time
13 min
Prep
8 min
Cook
5 min
Serves
1
Difficulty
Easy
Just add a mini bagel for a classic breakfast combination.

Ingredients

Olive oil cooking spray

5 spray(s)

Raw egg

2 large, whisked with a pinch of salt and pepper

Smoked salmon

1 oz, diced

Soft-type goat cheese

1 tbsp(s)

Shallots

1 tbsp(s), minced

Fresh dill

1 tbsp(s), chopped (plus extra for garnish)

Instructions

  1. Coat a small omelet pan with cooking spray; heat over medium heat. Add egg; swirl to spread egg over pan and cook until bottom is set and top is nearly cooked through, about 3 minutes. Top omelet with salmon, cheese, shallot and dill. Fold omelette over; cook 1-2 minutes more. Garnish with dill; serve.

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