Photo of Raspberry-Iced Tea Slushy by WW

Raspberry-Iced Tea Slushy

2
Points® value
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
4
Difficulty
Easy
Turn down the heat on a hot summer day by sipping away on this cool smoothie. Opt for unsweetened, frozen raspberries, then add a packet of low-calorie sweetener.

Ingredients

Sweetened frozen red raspberries

1 cup(s)

Unsweetened iced tea

2 cup(s)

Ice cube

1½ cup(s), about 8 cubes

Instructions

  1. Place all of the ingredients, in the order listed, into a blender. Whir until well-blended and slushy, about 1 1/2 minutes. Pour into 4 cups and serve with a straw. Yields about 1 cup per serving.