The MacroBarista's Pumpkin Cold Brew

Instructions

1. Order a grande cold brew. Add 1/2 pump (1/4 Tbsp) pumpkin pie sauce, 1/2 pump (1/4 Tbsp) cinnamon dolce syrup, 2 tbsp of half-and-half cream, and 1 packet of Splenda or any other zero calorie sweetener.
2. Alternatively, add 12 oz of cold brew to a tall glass of ice. Stir in 1/2 pump (1/4 Tbsp) pumpkin pie sauce, 1/2 pump (1/4 Tbsp) cinnamon dolce syrup, 1 packet of Splenda or any other zero calorie sweetener, and the half-and-half cream.