Instant Classic Chicken Noodle Soup For One
3
Points® value
Total Time
10 min
Prep
7 min
Cook
3 min
Serves
1
Difficulty
Easy
Fresh pasta, couscous and Asian noodles that only require a soak (like rice sticks) all work well in mason jar noodle soups. Another option: leftover cooked dried pasta and noodles.
Ingredients
Reduced-sodium chicken broth
2 tsp(s)
Onion
1 tbsp(s), finely chopped
Frozen mixed vegetables (corn, lima beans, snap beans, green peas, and carrots)
¼ cup(s), peas and carrots, (no need to thaw)
Cooked skinless, boneless chicken breast
2 oz, chopped
Cooked egg noodles
½ cup(s)
Fresh dill
1 tsp(s)
