Photo of Greek Yogurt Buffalo Dip by WW

Greek Yogurt Buffalo Dip

2
Points® value
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
A touch of blue cheese gives this dip a nice flavor punch.

Ingredients

Plain fat free Greek yogurt

3 tbsp(s)

Uncooked scallions

2 tbsp(s), thinly sliced

Reduced fat crumbled blue cheese

1 tbsp(s)

Reduced calorie mayonnaise

1½ tsp(s)

Hot pepper sauce

½ tsp(s)

Cherry tomatoes

½ cup(s)

Celery

½ cup(s), (red peppers, cucumbers and/or carrots, sliced)

Instructions

  1. Combine yogurt, scallion, cheese, mayonnaise and pepper sauce in a small bowl; serve with crudité.
  2. Makes 1 serving.

Notes

PER SERVING: 95 Cal, 4 g Total Fat, 1 g Sat Fat, 218 mg Sod, 7 g Total Carb, 5 g Sugar, 0 g Added Sugar, 2 g Fib, 7 g Prot.