![Photo of Farro-Stuffed Acorn Squash by WW](https://cmx.weightwatchers.ca/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/k2hxx6vjfe1mmsans5nu.jpg?auto=webp&optimize=medium)
Farro-Stuffed Acorn Squash
5
Points® value
Total Time
55 min
Prep
10 min
Cook
45 min
Serves
1
Difficulty
Easy
Serve one squash half as a side dish to roasted chicken or pork, or enjoy both halves as a vegetarian meal.
Ingredients
Uncooked acorn squash
1 medium, halved, seeded
Olive oil cooking spray
2 spray(s)
Kosher salt
1 pinch(es), (or to taste)
Black pepper
1 pinch(es), (or to taste)
Olive oil
1 tsp(s)
Uncooked leek
½ cup(s), sliced
Apple
½ cup(s), chopped
Cooked farro
½ cup(s)
Fresh thyme
1 tsp(s)
Salted butter
½ tsp(s)