Eggs Benedict
5
Points® value
Total Time
27 min
Prep
15 min
Cook
12 min
Serves
4
Difficulty
Moderate
We lightened up the Hollandaise sauce which is usually high in PointsPlus values by using reduced-fat mayonnaise and omitting the butter and egg yolks.
Ingredients
Hot water
2 tbsp(s)
Reduced calorie mayonnaise
½ cup(s)
Fresh lemon juice
1 tbsp(s)
Uncooked Canadian bacon
2 oz, about 4 slices
Whole wheat English muffin
2 muffin(s), split and toasted
Raw egg
4 large