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Photo of Canadian Bacon, Tomato, Cheese & Avocado Toast by WW

Canadian Bacon, Tomato, Cheese & Avocado Toast

5
Points® value
Total Time
15 min
Prep
10 min
Cook
5 min
Serves
1
Difficulty
Easy
Swap 1 Tbsp grated Parmesan cheese for the cheddar if you prefer.

Ingredients

Uncooked Canadian bacon

2 slice(s)

Reduced-fat cheddar cheese

⅛ cup(s), shredded, ( 2 Tbsp)

Scallions

1 tbsp(s), sliced

Reduced-calorie bread

1 slice(s), toasted

Whole-grain mustard

1 tsp(s)

Tomato

1 small, ripe, sliced

California (Hass) avocado

¼ item(s), diced

Table salt

1 pinch(es)

Black pepper

1 pinch(es)

Instructions

  1. Cook bacon in a small nonstick skillet over medium heat, turning once, until browned, about 2 minutes. Sprinkle bacon with cheese and scallion; cover and cook over low heat until cheese melts, about 1 minute.
  2. Spread toast with mustard; top with tomato, cheese-topped bacon and avocado. Season with salt and freshly ground black pepper.

Notes

Makes 1 serving.

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