Portion Plate Chicken Sausage Sub with Peppers and Onions

Points® value

Meal Items

cooked chicken sausage

3 oz, (Italian variety)

reduced calorie hot dog bun

1 item(s), (toasted)

mustard

2 tsp(s), (spicy variety)

cubanelle pepper

1 tsp(s), (or thinly sliced)

onion

1 cup(s), (thinly sliced)

olive oil

1 tsp(s)

table salt

1 pinch(es)

black pepper

1 pinch(es)

spiced seasoning mix

1 pinch(es), (or dried seasoning of your choice)

Grill or cook sausage and serve on bun with mustard. Sauté pepper and onion with oil, salt, pepper and dried seasoning.