Smoked Salmon Canapes
3
Points®
Total Time
12 min
Prep
12 min
Serves
1
Difficulty
Easy
A bit special and very delicious, this finger-food snack is easy to prepare. Whole-grain bread is spread with cream cheese and piled with smoked salmon, dill, capers, red onion, and a touch of grated lemon zest. It’s easily big-batched for sharing with friends. Top the cream cheese with thinly sliced English (seedless) cucumber for some fresh flavor.
Ingredients
Whole wheat bread
1 slice(s), or whole-grain
Low fat cream cheese
1 Tbsp, (Neufchatel)
Smoked salmon, lox
1 oz, thinly sliced
Dill
1 tsp, chopped fresh
Capers
1 tsp
Red onion
1 tsp, minced, finely chopped
Lemon zest
1 tsp, grated