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The MacroBarista's Ice Cream Cold Brew
2
Points®
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
Ingredients
Cold brew, restaurant type
12 fl oz
Hazelnut syrup
1 pump(s)
Vanilla bean powder
1 tsp
Half and half cream
2 tsp
Cold brew, restaurant type
12 fl oz
Hazelnut syrup
1 pump(s)
Vanilla bean powder
1 tsp
Half and half cream
2 tsp