The MacroBarista's Hot Chocolate Cold Brew
3
Points®
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
Ingredients
Cold brew, restaurant type
12 fl oz
Half and half cream
1 Tbsp
Mocha syrup
1 pump(s)
Sugar-free vanilla syrup
3 pump(s)
Cold brew, restaurant type
12 fl oz
Half and half cream
1 Tbsp
Mocha syrup
1 pump(s)
Sugar-free vanilla syrup
3 pump(s)