![Iced vanilla chai tea latte](https://v.cdn.ww.com/media/system/wine/60882f4861a9650080d4390e/96cf8c11-14d7-4d46-a096-bc7d8ec21129/khytigts7yeunz3i5ea3.jpg?fit=crop&height=800&width=800&enable=upscale&quality=80&auto=webp&optimize=medium)
Iced Vanilla Chai Tea Latte
3
Points®
Total Time
10 min
Prep
4 min
Cook
1 min
Serves
1
Difficulty
Easy
Oftentimes, when you get chai tea or a chai latte at a coffee shop, it is cloyingly sweet. This version goes easy on the sugar (or in this case, honey) while still providing enough sweetness to taste great. If you prefer a vegan version, swap out the honey in favor of agave nectar, maple syrup, or brown sugar. We steep a concentrated tea mixture using 2 tea bags for 1 serving so that the flavor doesn’t get diluted with the almond milk; look for a decaffeinated option if that would be too much caffeine for you.
Ingredients
Water
½ cup(s)
Tea bag
2 item(s), chai-variety
Honey
1 tsp
Plain unsweetened almond milk
¾ cup(s)
Vanilla extract
1 tsp