![Photo of Hummus and egg toast by WW](https://v.cdn.ww.com/media/system/wine/63e533a87c8da600e0772e58/a547d01f-cd51-43fb-9d6d-b74cde8c8240/r1ipbw7jr6mdj2hjucez.jpg?fit=crop&height=800&width=800&enable=upscale&quality=80&auto=webp&optimize=medium)
Hummus and egg toast
4
Points®
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
If you’re a die-hard member of team savory breakfast, this quick meal will be right up your alley (it’s a fantastic lunch option, too). A hefty slice of bakery bread gets topped with convenient store-bought hummus, sliced tomato, and hard-boiled egg. It’s a winning combo that delivers tons of robust flavors.
Ingredients
Plain hummus
2½ Tbsp
Reduced-calorie whole wheat bread
1 slice(s), toasted
Tomato
3 slice(s)
Hard boiled egg
1 large egg(s), sliced
Kosher salt
1 pinch(es)
Black pepper
1 pinch(es)