Halloween Mummy Sausage Wraps
5
Points®
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
8
Difficulty
Easy
You’re guaranteed to be met with smiles when you set out a tray of these spooky wraps, especially when folks realize they come with honey mustard dipping sauce. The recipe comes together quickly and easily, thanks to store-bought dough, and it’s a great one to get the kids involved in—they’ll love helping you wrap and decorate the mummies. Try serving with cute pumpkins made by placing small celery “stems” in the middle of peeled clementines.
Ingredients
Cooking spray
4 spray(s)
Reduced fat crescent roll dough
8 oz
Cooked chicken sausage
10 oz, 4 (2.5-oz) sausages, halved lengthwise
Plain fat free Greek yogurt
¼ cup(s)
Mustard
2 Tbsp, plus more for garnish
Honey
1 Tbsp
Cayenne pepper
1 pinch(es)
Dried sesame seed kernels
0 tsp, black variety, optional